17,80 € per 100 g
50% DISCOUNT due to the short expiration date till end of April 2020.
Dietary supplement with cranberry extract and vitamin C
100 capsules with 650 mg cranberry extract and vitamin C
Cranberry extract with vitamin C for a normal function of the immune system and the protection of cell constituents.
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Jarrow Cranberry is a high-quality dietary supplement, which contains cranberry extract and vitamin C. The concentration of the extract is 12:1, which is equivalent to 7800 mg cranberry extract and 120 mg vitamin C per daily dosage.
Cranberries are very common in the USA and are grown there on a large scale. The cranberries used in our product are grown under standardized conditions in the US. After harvesting the ripe fruit, the concentrated mother juice is made. This juice is used to produce juice powder via a spraying process with technological additives. The powder contains at least 90 % dry substance of the fresh fruits. Therefore, the vital substances have a 12 times higher concentration than the fresh fruits.
Moreover, cranberries contain unique phytochemicals, called ProAnthoCyanidine (PAC).
The vitamin C, included in Jarrow Cranberry contributes to a normal function of the immune system and the protection of cell constituents from oxidative damage.
The nutrients in Jarrow Cranberry are embedded in the capsule in a solid form. It is important to ingest Jarrow Cranberry two times a day (in the morning and in the evening) since the maximum effect is reached after 8 hours and wears off again after 12 to 24 hours.
Take 2 capsules per day in divided intakes or as directed by your qualified healthcare professional.
Note: Pay attention to an adequate hydration throughout the day.
Storage conditions: Store in a cool, dry place. Keep out of reach of children.
Magnesium hydroxide, calcium phosphate, magnesium stearate (vegetable source), cellulose and silicon dioxide. Capsule consists of hydroxypropylmethylcellulose.
No wheat, no gluten, no soybeans, no dairy, no egg, no fish/ shellfish, no peanuts/ nuts.
(as Ascorbic Acid)
*Nutrient reference value according to the food information regulation
Expiration Date: Best before end of April 2020.